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Intestinal gas, flatulence, farting
or breaking wind is a natural part of the digestive process.
This odorless gas, although at times embarrassing, is the result
of good digestion. Every day our body produces one to three
pints of gas that is ultimately passed. Intestinal gas
is made up of oxygen, nitrogen, hydrogen, carbon dioxide and
methane. If we notice an unpleasant smell, it is because
the gas contains other compounds, including hydrogen sulfide
and ammonia.
Bacterium that lives in our intestinal tract is what produces
most intestinal gas. It digests the food we eat; primarily
sugars, starches and cellulose. When ingested sugars are
not been properly broken down, they can ferment and produce gas
as they pass through the small intestine. Contractions
of the small intestine propel this gas through the large intestine,
where it is expelled out the rectum. This prevents gas
from accumulating in the body, which can cause cramping.
Certain foods produce more gas then others. Some healthy
foods such as fruits, vegetables, oatmeal, beans and peas often
are the worst offenders. These foods are high in soluble
fiber. Fiber slows the digestion of starches in the small
intestine, thus promoting increased gas. Fiber, however,
has many benefits including promoting a healthy digestive tract,
regulating our blood sugar and maintaining normal cholesterol
levels.
Normally we pass gas about fourteen times a day. Intestinal
gas is only considered excessive if it is being passed over twenty
times per day. If someone complains of excessive gas, but
isn't passing it over twenty times a day, then something else
may be going on. Perhaps the real concern is the foul odor
to their gas, an inability to hold gas back, or even a problem
with soiling their undergarments when gas is being passed.
Recommendations
For Wellness
Avoid foods such as beans, broccoli, cabbage, asparagus, coffee,
eggs, fish, prunes, radishes, dates, figs - or artificial sweeteners
like sorbitol - which can promote gas production.
Limit high fat foods. Fats slow the digestion of foods
through the stomach and small intestine.
Avoid milk and milk products, especially if you suspect you are
lactose intolerant.
Try taking a digestive enzyme or digestive bitter tonic before
meals to help improve carbohydrate digestion.
Activated charcoal tablets, when taken before a meal, have been
shown to greatly reduce gas formation.
Ginger, either fresh or in tablet form, is useful in relieving
flatulence.
Catnip and fennel are herbs that are often used to ease bloating
and reduce intestinal gas.
Nature's Sunshine's Anti-Gas Formula contains a blend of herbs
that assist the body's efforts to expel gas.
Supplementation with probiotics such as acidophilus and bifidophilus
supports healthy bacteria in the digestive tract and keeps gas-producing
bacteria in check.
© Copyright Body, Mind & SoulHealer 2006. All rights
reserved.
Naturopathic Physician, Dr. Rita
Louise, Ph.D. is the author of the books "Avoiding the Cosmic
2x4" and "The Power Within". It is her unique
gift as a medical intuitive and clairvoyant that illuminates
and enlivens her work. Let Dr. Louise help you bring health,
healing and wholeness back into your life. Medical Intuition
& Energy Medicine Certification training classes are now
forming. Visit http://www.soulhealer.com or call (972)
475-3393 for more information.